Almonds
Spain, California
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Veggie Chips
Red River’s vegetable chips are a crunchy mix of green beans, carrots, squash, taro, and sweet potatoes. These vegetables are picked at peak freshness, boiled to preserve their flavor and color, dehydrated, and cooked in vegetable oil, resulting in a tasty and nutritious snack.
- Includes green beans, carrots, squash, taro, and sweet potatoes, providing a variety of flavors and textures
- Contains 40% less fat per serving than regular potato chips, offering a healthier alternative
- Preserves essential nutrients through the boiling and dehydration process
- A satisfying snack option that maintains the natural flavors of the vegetables
Origin:
Harvest Months:
Not Applicable
